Monday - Thursday: 9:00 am - 9:00 pm
Friday: 10:00 am - 5:00 pm
Saturdays: 9:00 am - 5:00 pm
Sundays: 2:00 pm - 5:00 pm

Closed Saturdays July 1 through Labor Day
Closed Sundays from Memorial Day - Columbus Day Weekend

Two For the Dough : A Take and Bake Program for Adults and Kids

November 28, 2017 @ 6:30 pm – 8:00 pm
Morrill Memorial Library
33 Walpole St
Norwood, MA 02062
Allison Palmgren or Kate Tigue
781-769-0200 x225
Two For the Dough : A Take and Bake Program for Adults and Kids @ Morrill Memorial Library | Norwood | Massachusetts | United States

This program is full!  Please call the library 781-769-0200 x22 or email Kate at to be added to the waiting list!

Are you a baker who is intimidated by making your own dough or looking for something new to do with your kids?  Yeast doesn’t have to be scary!  Join librarians Allison Palmgren and Kate Tigue to learn how to make two basic types of yeast dough.  We’ll make a French loaf dough and a pizza dough at the library and send you home with baking instructions and recipes we love.  (Families who register with multiple children can make one french loaf and one pizza dough per family).

This program is for adults, teens, and families with children ages 6 and up!

Kate Tigue

Translate »